News

On March 26th, Food Source International Vietnam collaborated with P'ti Saigon to organize a special 4-course dinner with a guest of honor: Francois Trinh-Duc, former International Rugby Player for the French Team, and his association Rugby Cùng Nhau. It was an evening filled with great food, good company, and inspiring […]

Last week, Food Source International Vietnam team was honored by the presence of Mr. Tomas Zymnis, CEO & Representative of Devesa Azul Natural Beef Brand, our Corn-Fed Black Angus from Argentina. We joined forces for a great BBQ to welcome Minister Diana Elena Mondino, Minister of Foreign Affairs of the […]

Yesterday, we had the pleasure to organize with Pincho - Tapas Kitchen and Drinks and WINECELLAR.vn a special New Zealand BBQ, featuring our brand ANZCO Foods - Premium NZ Grassfed Beef. The atmosphere was electric as the guests indulged in a culinary experience like no other. Our tenderloin, ribeye, Striploin, […]

Explore the truth of Australia's native cod: Aquna Murray Cod, pond-grown in its native river water from Riverina, New South Wales. Aquna Murray Cod is renowned as the finest freshwater white-fleshed fish globally. With a commitment to holistic farming practices, Aquna Sustainable Murray Cod ensures each fish is cared for from […]

This March, let's indulge in the exquisite taste of Prodemar fresh turbot, sourced from the Atlantic Sea by Stolt Sea Farm. Recognized with the Superior Taste Award by International Taste Institute in 2023 and 2024, this exceptional flatfish has been praised for its outstanding taste and quality. Here are 4 […]

The product launch of Turbot Filet from Spain was a huge success, thanks to our partners Prodemar, Stolt Sea Farm and Lien Viet Companies. We would like to thank Chef Adrien Guenzi, Owner & Chef of Lüne Restaurant & Bar in HCMC, for collaborating with us on a fantastic event […]

Check out our newest arrival, the very first Climate Positive Beef Brand - Wilmot Natural Grass-Fed Black Angus Beef with a Carbon Neutral Production System. Experience the pure, rich taste of 100% Black Angus Beef sourced exclusively from the climate-positive farming operation in Walcha, Australia! Wilmot beef from Wilmot Cattle […]

Looking for a delicious and flavorful meal idea for this week? Look no further than our Marrunga Marble Lamb Grain-Fed Lamb Spare Ribs! Whether you're grilling, pan-frying, roasting or slow-cooking, lamb spare ribs are a versatile and mouthwatering cut that's sure to impress. Here are some tips Grilling: Sprinkle rosemary […]

Mulwarra Reserve Black Angus MB4+ just added to our product catalog! Sourced from Australia's best Angus Beef genetics, Mulwarra Reserve Black Angus MB4+ enjoys a diet rich in natural grains for a minimum of 150 days and 90 days shelf-life. With the marble score 4+, our Black Angus Wagyu is […]

We are thrilled to introduce our new Wagyu Beef – Shimo, the artful Wagyu that combines Culinary Excellence with Remarkable Health Benefits. Working with a range of specialist producers for year-round availability Traceability from paddock to plate for utmost transparency. Sourced from selected farms in #victoria and #NewSouthWales. Cattle raised […]

Spice up your dishes with Ristoris Sweet and Sour Pepper Drops! You can sprinkle these vibrant drops on your favorite salads, create stunning carpaccio plates by adding a handful of these gems, or when it comes to pizza, let your creativity flow by garnishing your pies with these mini pepper […]

For over 40 years, Geofoods Italy has been a beacon of truffle perfection. Only those unparalleled in flavor, aroma, and appearance make the cut. Fresh truffles and a line of processed products await, showcasing prized truffle-based specialties with unique quality and elegant packaging. Operating in an ideal production district, Geofoods […]